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Being raised on small family farms  we raised our children with the same lifestyle and principles.

  We seen the wonderful health benefits of consuming farm fresh products and felt lead by God to share that with others. 

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​Gordon then began experimenting in our kitchen perfecting and tweaking recipes and getting feed back from our friends and neighbors who loved it and agreed we should sell it.

Gordon has been fine tuning and adding to his recipes collection of , 15 kinds of cheese plus yogurt, kefir, and milk.

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  To keep our girls in good health we feed them mineral , whey and all NON GMO CROPS grown on our land . They have access to the great outdoors. 

 Healthy content goats, small batches of milk , low temperature pasteurization are all important factors in making exceptional fresh tasting  products .

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